1/2 Cup Flour
3 3/4 Cups Sugar
1 Cup Oleo (melted)
1 Tsp Salt
6 Eggs
1 Cup Buttermilk
1 Tbsp Vanilla
2 Unbaked Deep Dish Pie Shells
Combine sugar, flour, and salt.
Add melted butter and eggs.
Fold in buttermilk and add vanilla.
Pour into pie shells and bake at 350º for 40 to 45 minutes or until brown on top.
