1 3oz pkg cream cheese 1 1/2 ounces crumbled blue cheese 1 8oz carton sour cream 1 tsp lemon juice 1/4 tsp onion powder 1/4 tsp salt 2 tbsp milk
Soften cream cheese and combine with blue cheese. Stir in sour cream and remaining ingredients. Cover and chill for 2 hours or more.