Chutney Chicken

6 cooked chicken breasts - diced
1 jar mango slices - diced
1 jar mango chutney
1/2 cup mayo
1 lime - squeeze juice out of it
1 tsp curry powder (optional)
1 cup slivered almonds

Mix all ingredients and chill overnite.
Serve with hot toasted almonds sprinkled on top.

Sent to the Recipe Dude by: Sandi stinky@sunline.net