Country Club Salad

1 small package lemon jell-o
1-1/4 cup boiling water
1 can fruit cocktail, reserve the juice
2- 3oz packages cream cheese
1/2 pint whipping cream (whipped)
2 bananas
1 cup miniature marshmallows

Add water and reserved juice to the lemon Jell-O.
Refrigerate until it becomes the consistency of egg whites.
Beat in softened cream cheese to pea size.
Add fruit cocktail , marshmallows and sliced bananas and fold in the whipped cream.

Place in a 9"x13" Pyrex dish or a mold. Refrigerate 2-3 hours until firm.

Sent to RecipeDude.com by Canda