Twice Baked Potato

1 Baked Potato
4 Tbsp Sour Cream
1/2 Tsp Paprika
1/2 Green Onion Chopped fine
1/2 Tsp Parsely Flakes

Cut the baked potato in half lengthwise. Scoop out the center of the potato carefully (leave enough potato and skin to support itself) and place in a bowl. Add the rest of the ingredients to the bowl and mix well.
Replace the potato mixture to the skins and bake at 350º for 20 minutes.